We are located in the North Park neighborhood of beautiful San Diego California at 2850 El Cajon Blvd, 92104, Just a block away from 30th Street.

We are a bagels shop selling bagels by the bag, cream cheese, hot and cold bagel sandwiches, drinks and assorted extras

Bialys, babka, tubs of house made flavored cream cheeses, including vegan spreads, Acme whitefish salad, egg salad, pickles. We are adding more weekly.

Yes. We accept online orders for Weds, Thurs, Fri between 7 AM and 1:30 PM for pick up anytime that day. Ordering is currently limited to. bags of bagels and tubs of cream cheese for pickup. We may offer delivery in the future if we find a partner that offers reasonable delivery fees to our customers.

This is in progress. We will be installing a catering ordering system that will allow larger orders planned in advance. Please use our Contact form below to ask us for updates.

Yes, our bagel dough is vegan! We use only plant-based ingredients in our dough, with no dairy, eggs, or honey. The exceptions are our Jalapeño Cheddar and Asiago Cheese bagels, which contain cheese. Also, we make our own cashew based spread flavored with only plant based ingredients that is unique and full of flavor.

That’s a good question. We used to but its very rare now since we increased our daily production. But it does happen occasionally when there is an unusual demand on a given day. Best bet is to plan on arriving before 10 AM on those days. We rarely sell out at that time.

Yes, we bake throughout the morning on busy days. But without an unlimited supply of bagels to bake, we occasionally will sell out. We’ve had some requests to bake more slowly so as to stretch out a limited supply. But that simply makes customers who arrive early have to wait longer.

Unfortunately, we are not a sophisticated enough operation to have such a supply line in place. All of our bagels go from bags of flour to finished bagels over 4 days in our shop in a space of about 800 square feet.